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| Griddle
Items |
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- Belgian Waffles with Strawberries and Whipped
Cream
- Buttermilk Pancakes with Maple Syrup
- Assorted Fruit Crepes
- French Toast Sticks with Maple Syrup
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| Eggs
and Casseroles |
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- Scrambled Eggs
- Scrambled Eggs with Diced Ham and Cheddar
- Assorted Quiche – Broccoli
and Cheddar, Classic Lorraine, Seafood, Asparagus
and Swiss, Sausage and Mushroom
- French Toast Soufflé with
Maple Syrup
- Cinnamon Raisin Bread Pudding
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| Breakfast
Meats & Accompaniments |
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- Crispy Bacon Strips
- Sliced Baked Tavern Ham
- Sausage Links
- Seasoned Breakfast Potatoes
- Individual Yogurts
- Fresh Fruit Display with Citrus
Wedges
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| Pastries |
|
- Assorted Fruit Strudels
- Miniature Muffins – Banana
Nut, Blueberry, and Lemon Poppyseed
- Buttery Croissants
- Mini Bagels
- Home Baked Cinnamon Buns
- Whipped Butter, Cream Cheese, and Jellies
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| Beverages |
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- Assorted Fresh Fruit Juices
- Whole or Skim Milk
- Coffee and Decaffeinated Coffee with Cream
and Sugar
- Selection of Herbal Teas with Lemon Wedges
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| Copyright © 2004
Rettew’s Catering 309 South Main Street, Manheim, PA 17545 717.665.9200 |
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